Innovative food research
The Amsterdam Network for Interdisciplinary Studies on Eating is dedicated to pioneering innovative research on food. A particular focus is the manner in which value is attributed to foodstuffs, how such values compete and coalesce, and how they steer the production and consumption of food. As a network, we aim to cooperate with and beyond the confines of the scholarly community, reaching out to societal partners as well as to other disciplines. The future of food can look bright if we cooperate: together we can both bite off more and chew it!